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Artificial sweeteners have antibiotic properties and can ... | ResearchHub
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Artificial sweeteners have antibiotic properties and can facilitate the horizontal transfer of antibiotic resistance genes among bacterial species
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Published
September 1, 2021
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Topics
Microbiology
Pharmacology
Bacillus Subtilis
Horizontal Gene Transfer
Aspartame
Show all topics
DOI
10.1038/s41396-021-01095-6
License
CC-BY
Other Formats
PDF
Supporters
Support the authors with ResearchCoin
Tip RSC
Topics
Microbiology
Pharmacology
Bacillus Subtilis
Horizontal Gene Transfer
Aspartame
Show all topics
DOI
10.1038/s41396-021-01095-6
License
CC-BY
Other Formats
PDF
