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Isolation of lactic acid bacteria capable of reducing env... | ResearchHub
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Isolation of lactic acid bacteria capable of reducing environmental alkyl and fatty acid hydroperoxides, and the effect of their oral administration on oxidative-stressed nematodes and rats
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Authors
Akio Watanabe
15 more
Akio Watanabe
•
Naoto Tanaka
13 more
•
Youichi Niimura
Published
March 28, 2019
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Topics
Biology
Biochemistry
Chemistry
Microbiology
Lactic Acid
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DOI
10.1101/592162
License
CC-BY
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Topics
Biology
Biochemistry
Chemistry
Microbiology
Lactic Acid
Show all topics
DOI
10.1101/592162
License
CC-BY
Other Formats
PDF
