Paper
Paper
Search...
Search ResearchHub...
Ctrl+K
New
Home
Browse
Earn
Fund
RH Journal
Notebook
Lists
Leaderboard
RSC
USD
Changelog
Terms
Privacy
Issues
Docs
Support
Foundation
About
Enhancement of curcumin water dispersibility and antioxid... | ResearchHub
Paper
Paper
Search...
Search ResearchHub...
Ctrl+K
New
Home
Browse
Earn
Fund
RH Journal
Notebook
Lists
Leaderboard
RSC
USD
Changelog
Terms
Privacy
Issues
Docs
Support
Foundation
About
Enhancement of curcumin water dispersibility and antioxidant activity using core–shell protein–polysaccharide nanoparticles
0
Authors
Xiaoxia Huang
•
Xulin Huang
3 more
•
Kun Hu
Published
June 19, 2016
Paper
Conversation
0
Reviews
0
Bounties
0
Abstract
Supporters
Support the authors with ResearchCoin
Tip RSC
Journal
Food Research International
Topics
Biochemistry
Chemical Engineering
Organic Chemistry
Chemistry
Biochemistry
Engineering
Chemical Engineering
Organic Chemistry
Show all topics
DOI
10.1016/j.foodres.2016.06.009
License
publisher-specific-oa
